Farm House Waffles with Raspberries
09 Nov 2019
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Start your day “The Walden Way”
Prep Time
15 mins
Cook Time
10 mins
Total Time
25 mins
Servings
4
INGREDIENTS
- 2 tbsp Walden Farms Maple Walnut Syrup (or Original Pancake Syrup)
- 1 cup pancake mix
- 3/4 cup milk
- 1 egg
- 2 tbsp oil
- 1/4 cup raspberries
INSTRUCTIONS
- Heat waffle iron.
- Combine ingredients, stirring until lumps disappear. For best results allow batter to rest for 4 to 5 minutes before cooking.
- Pour desired amount of batter into lightly greased waffle iron.
- Bake until desired browning, or steam stops.
- Top with raspberries and enjoy!
- Not enough time, used frozen waffles.
NOTES
Save 104 Calories
Save 26g Carbs
Save 16g Sugar
